Comments for For the Carnivorous Foodie in all of us....by Jessica Chang

Comment on Panda Express by Sherry

Sherry — Sun, 29 Jan 2012 00:56:07 +0000

Yuk – Panda Express – I didn’t even want to eat there before I tried going paleo/primal. But hey, thanks for taking one for the team. =)
Other Burger joints – though I don’t know what oil they use for their fries (if you are going for fries) that are good and you can get bunless:
Mooyah’s (best fries – and great burgers)
Five Guys Burger & Fries – burgers are very good and the fries are not bad but they are expensive
Wendy’s – I just ask for a double without a bun and will get a side salad.
Braum’s same thing as above. Pretty decent burgers. Braum’s and Wendy’s burger may not be as high quality as Five Guys, Mooyah’s and In & Out, but they are fairly reasonable in price.

Comment on Taste of Sichuan by Admin

Admin — Sun, 22 Jan 2012 19:10:50 +0000

Oh no!! I am so sorry for the terrible service experience….
That was disrespectful and totally inappropriate! Hopefully you were able to get a good meal somewhere else!

Comment on Taste of Sichuan by Martin

Martin — Sun, 22 Jan 2012 16:57:38 +0000

it would have nice to try this food, but since my skin was white we couldn’t get seated, even after an hour of waiting, once they pointed out our table that THEY said we were going to get and turned around and gave it to an Asian family that just walked in, we left feeling unwelcome, I was shocked by the poor service and the disrespect we received as a customer. would NOT recommend this place to anyone!!!!!!

Comment on SEARCH BY LOCATION WITH THIS HANDY MAP!!!! by Admin

Admin — Tue, 17 Jan 2012 00:52:12 +0000

Thank you so much for your comment and the recommendation! We are ALWAYS looking for new places! We will for sure try this asap!

Comment on SEARCH BY LOCATION WITH THIS HANDY MAP!!!! by Bryan

Bryan — Mon, 16 Jan 2012 16:16:35 +0000

Great job on the blog! This information and the map are very helpful, especially since I’m not from Portland, but spend 3/4 days a week here and end up eating out often. I have a recommendation in NE: please try NEPO 42 (NE 42nd & Killingsworth) for ‘comfort food’. While barbecue isn’t their primary thing (it is for their catering jobs), they do it very well and their smoked wings are amazing. They always have an excellent, often huge meat special, great salads, and will accommodate requests. The owner/chef, Matthew, a good friend of mine, may be your server, and I’m working on turning him on to Paleo, so maybe you guys can help! Thanks for all your help, and keep up the good work!

Comment on I Made a Map!!! Yay! by shiv

shiv — Wed, 04 Jan 2012 05:40:03 +0000

kickarse.

Comment on Dick’s Kitchen Diner (DK’s) by Seeing Paleo All Around Me Now | Mark's Daily Apple Health and Fitness Forum page 4

Mon, 05 Dec 2011 00:35:09 +0000

[...] I'd be hesitant to try out Dick's Kitchen. Here's a review from last year from people I know: Dick (and as an aside, some of their other reviews are really good and makes me wish I made it up to [...]

Comment on Podnah’s BBQ by breanna

breanna — Sat, 05 Nov 2011 22:25:34 +0000

after reading your rave reviews of podnah’s and seeing it named restaurant of the year by wilamette weekly I practically sprinted there for lunch last week. the ribs were lifechanging. for reals. too good to be true. I started to panic that SURELY there must be sugar in the rib rub. but all sorts of online sources proclaimed them sugar free. I couldn’t have been more thrilled.

except I’m kinda paranoid about sugar, so I called podnah’s today to double check about the ribs before heading over for dinner, and whoever answered the phone told me they DO use sugar on the ribs, but not on the briscut. I be lying if I said I didn’t cry.

so, for those who don’t mind some sugar here and there, it’s more than worth it in these ribs, but sugar isn’t an option for me…I’m so sad!! can we rally and beg Rodney to switch back to no sugar?!

Comment on Taste of Sichuan by becky yo!

becky yo! — Sat, 22 Oct 2011 05:13:53 +0000

The meat-o-meter looks stuffed (I hope he’s okay!)

thanks for the review.

Comment on Taste of Sichuan by CrossFit Portland

CrossFit Portland — Wed, 19 Oct 2011 07:09:09 +0000

[...] restaurant, Taste of Sichuan, on Meat Eats. Thanks Matt U. for the [...]